Blue Horizon is proud to introduce a gluten-free crab cake. Our crab cakes are made with blue claw wild crab. We have combined sustainable seafood along with all natural ingredients that you can feel good about serving to your family.

Crab Cakes Sku# 8 58302 001900 (Click image for larger view)
INGREDIENTS: crab meat, mayonnaise (soybean oil, water, eggs, vinegar, sugar, lemon juice, natural flavors), egg whites, gluten-free bread crumbs (rice flour, xantham gum, evaporated cane juice, soybean oil, yeast, sea salt, ascorbic acid), modified food starch, worcestershire sauce (vinegar, water, molasses, hydrolyzed vegetable protein, salt, sugar, anchovies, onion, garlic, citrus juice, tamarinds, citrus oil, spices), salt, parsley, dry mustard, old bay seasoning (celery seed, ginger, salt, mace, cardamom, cloves, allspice, paprika, spices). allergens: contains crustacean shellfish, eggs, fish.
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