Our fish sticks are made with Marine Stewardship council (MSC) certified Wild Alaskan Pollock and Alaskan Slamon. Now for the first time you can be assured you and your family are getting an excellent source of Omega 3s with every serving of these delicious fish sticks. Some of the many health benefits of Omega 3s are they support heart health, relieve symptoms of inflammation, promote healthy brain development, maintain excellent skin texture and support better visual clarity.

Wild Sockeye Salmon Sticks Sku# 8 58302 00145 0 Click image for larger view)
INGREDIENTS: Salmon, organic wheat flour, water, organic soybean oil, whole eggs with citric acid, butter (sweet cream, salt), salt, organic cane sugar, lemon peel powder, sea salt, organic expeller pressed palm oil, yeast, omega oil (menhaden fish oil, rapeseed lecithin, natural tocopherols, natural flavors, ascorbyl palmitate), spice, organic wheat gluten, leavening (sodium acid pyrophosphate, sodium bicarbonate), dill weed. ALLERGENS: Contains fish, wheat and eggs.
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Gluten Free Fish Stick Sku# 8 58302 00146 7 Click image for larger view)
INGREDIENTS: Pollock, rice flour, water, organic soybean oil, xanthan gum, whole eggs with citric acid, evaporated cane juice, soybean oil, yeast, degermed yellow corn flour, sea salt, omega oil (menhaden fish oil, rapeseed lecithin, natural tocopherols, natural flavors, ascorbyl palmitate), ascorbic acid, spices, garlic powder, onion powder. ALLERGENS: Contains fish and eggs.
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