SHRIMP AND SCALLOP BAKE
At Blue Horizon Wild, we work closely with sustainably-managed fisheries to bring safe, delicious, food to your table. The wild shrimp and scallops used in this product comes from sustainably-managed fisheries, guaranteeing that they were harvested and processed according to strict conservation guidelines. Our Shrimp and Scallop Bake product contains no preservatives, antibiotics or hormones.
This product is available in club stores in a 56 oz. package in the United States and Canada. This product is also available in a 28 oz. package in retail stores in the United States.
INGREDIENTS: Organic penne pasta (water, organic durum semolina), wild shrimp, organic asparagus, organic tomato paste, organic tomatoes, organic heavy cream, organic diced onion, organic cheese pasteurized cultured part skim milk, salt, enzymes), organic extra virgin olive oil, organic chopped garlic, organic vodka, organic basil, sea salt, organic oregano, organic black pepper. Allergens: contains wheat, shrimp and dairy. | |
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INGREDIENTS: Organic penne pasta (water, organic durum semolina), wild shrimp, organic asparagus, organic tomato paste, organic tomatoes, organic heavy cream, organic diced onion, organic cheese pasteurized cultured part skim milk, salt, enzymes), organic extra virgin olive oil, organic chopped garlic, organic vodka, organic basil, sea salt, organic oregano, organic black pepper. Allergens: contains wheat, shrimp and dairy. | |
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INGREDIENTS:organic penne pasta (water, organic durum semolina), wild shrimp, organic heavy cream, organic soybean oil, organic parmesan cheese (organic pasteurized cultured part skim milk, salt, microbial enzymes), organic unsalted butter, organic tapioca starch, sea salt, organic garlic powder, organic nutmeg, organic white pepper. Contains wheat, shrimp, soy and dairy. | |
BROCCOLI CHEESE CHICKEN AND RICE
Our gluten-free Broccoli Cheese Chicken and Rice product uses all natural ingredients and contains no preservatives or MSG. You can prepare a simple, flavorful meal in minutes.
This product is available in club stores in a 56 oz package in the United States and Canada. This product is also available in a 28 oz package in retail stores in the United States.
INGREDIENTS: water, non fat dry milk, cheddar cheese (milk, cheese culture, salt, enzymes, annatto), unsalted butter, corn starch, natural flavors, cheddar cheese flavor base (cheddar cheese and blue cheese [{pasteurized milk, cheese cultures, salt, enzymes}, whey, water, salt], salt, corn oil, yeast extract, sweet cream powder, butter, sugar, dry mustard, flavor), chicken broth, salt, spices, annatto. rice. cooked chicken: chicken breast meat, water, rice and/or potato starch, salt and/or sea salt. broccoli. allergen s: contains milk, soy. | |
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INGREDIENTS:water, non fat dry milk, cheddar cheese (milk, cheese culture, salt, enzymes, annatto), unsalted butter, corn starch, natural flavors, cheddar cheese flavor base (cheddar cheese and blue cheese [{pasteurized milk, cheese cultures, salt, enzymes}, whey, water, salt], salt, corn oil, yeast extract, sweet cream powder, butter, sugar, dry mustard, flavor), chicken broth, salt, spices, annatto. rice. cooked chicken: chicken breast meat, water, rice and/or potato starch, salt and/or sea salt. broccoli. allergen s: contains milk, soy. | |
INGREDIENTS:water, non fat dry milk, cheddar cheese (milk, cheese culture, salt, enzymes, annatto), unsalted butter, corn starch, natural flavors, cheddar cheese flavor base (cheddar cheese and blue cheese [{pasteurized milk, cheese cultures, salt, enzymes}, whey, water, salt], salt, corn oil, yeast extract, sweet cream powder, butter, sugar, dry mustard, flavor), chicken broth, salt, spices, annatto. rice. cooked chicken: chicken breast meat, water, rice and/or potato starch, salt and/or sea salt. broccoli. allergen s: contains milk, soy. | |
LOBSTER MAC AND CHEESE
At Blue Horizon Wild, we work closely with sustainably-managed fisheries to bring safe, delicious food to your table. The lobster used in our recipes comes from sustainably managed fisheries, guaranteeing that they were harvested and processed according to strict conservation guidelines. We use 100% real North Atlantic lobster meat. This product contains no preservatives, antibiotics or hormones.
This product currently can be found in club stores in a 32 oz package. We are also currently working on a retail 16 oz version for this product as well.
INGREDIENTS: cheese sauce: water, non-fat dry milk, white cheddar (milk, cheese culture, salt, enzymes), cheddar cheese flavor base (cheddar cheese and blue cheese [{pasteurized milk, cheese cultures, salt, enzymes}, whey, water, salt, citric acid {acidulant}], salt, corn oil, yeast extract, sweet cream powder {sweet cream, non-fat milk}, butter {cream, natural flavoring}, sugar, dry mustard, flavor), gouda cheese (milk, cheese culture, salt, enzymes, annatto), corn starch, butter (cream, salt, annatto), enriched wheat flour (niacin ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), monterey jack cheese (milk, cheese culture, salt, enzymes), salt, gruyere cheese (raw milk, milk acid bacteria, salt, rennet extract or rennet powder, maturity bacteria), annatto. cooked penne pasta: water, durum semolina wheat flour (niacin, sulfate, thiamine mononitrate, riboflavin, folic acid). lobster: lobster meat, salt. cheese topping: white cheddar (milk, cheese culture, salt, enzymes), chipotle chili powder. allergens: contains lobster (crustacean shellfish), milk, wheat, soy | |
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INGREDIENTS: cheese sauce: water, non-fat dry milk, white cheddar (milk, cheese culture, salt, enzymes), cheddar cheese flavor base (cheddar cheese and blue cheese [{pasteurized milk, cheese cultures, salt, enzymes}, whey, water, salt, citric acid {acidulant}], salt, corn oil, yeast extract, sweet cream powder {sweet cream, non-fat milk}, butter {cream, natural flavoring}, sugar, dry mustard, flavor), gouda cheese (milk, cheese culture, salt, enzymes, annatto), corn starch, butter (cream, salt, annatto), enriched wheat flour (niacin ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), monterey jack cheese (milk, cheese culture, salt, enzymes), salt, gruyere cheese (raw milk, milk acid bacteria, salt, rennet extract or rennet powder, maturity bacteria), annatto. cooked penne pasta: water, durum semolina wheat flour (niacin, sulfate, thiamine mononitrate, riboflavin, folic acid). lobster: lobster meat, salt. cheese topping: white cheddar (milk, cheese culture, salt, enzymes), chipotle chili powder. allergens: contains lobster (crustacean shellfish), milk, wheat, soy | |